Khandsari sugar, commonly referred to as "Khandsari," is a traditional form of unrefined sugar that retains more of its natural nutrients compared to refined white sugar.
Rich in Minerals: Contains trace minerals like calcium, iron, and magnesium naturally present in sugarcane.
Natural Flavor: Offers a distinct taste from its unrefined nature, adding a unique flavor to recipes.
Vitamins: Retains some vitamins present in sugarcane, like vitamin B6 and vitamin C.
Suitable for Baking: Enhances the taste and texture of baked goods due to its unique flavor and coarser texture.